Darwin Bortanog
Authors of the Following Research:
This study was conducted from December 07, 2011 to January 06, 2012 at the poultry house of JRMSU- Tampilisan Campus, covering a period of 30 days. It was specifically conducted to determine the effect of the different levels of sargassum meal on the growth performance and meat quality of broiler. It also simed to determine which among levels of supplementation would give the best result. The treatment used in the study were: T1-no sargassum, T2-5% sargassum meal, T3-10% sargassum meal, T4- 15% sargassum meal. The 20 heads of expiremental birds were…??
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The study was conducted from January 7 to February 16, 2009 having a duration of forty (40) days. There were one hundred twenty (120) heads of Cobb broilers that were used in the study. They were randomly distributed into four (4) lots, replicated three (3) times having ten (10) heads in each replication. The birds were fed with locally compounded ration supplemented with varying levels of honey. The treatment used in the expirement I (control), fed with locally formulated ration, Treatment II, fed with locally ration supplemented with 5 ml honey,…??
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The study was conducted from January 7 to February 16, 2009 having a duration of forty (40) days. There were one hundred twenty (120) heads of Cobb broilers that were used in the study. They were randomly distributed into four (4) lots, replicated three (3) times having ten (10) heads in each replication. The birds were fed with locally compounded ration supplemented with varying levels of honey. The treatment used in the expirement I (control), fed with locally formulated ration, Treatment II, fed with locally ration supplemented with 5 ml honey,…??
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